Tante Maries French Kitchen.
- ISBN: NI019488
- Description:
Translated and adapted by Charlotte Turgeon. A practical guide to the preperation of those basic and simple dishes for which french home cooking is so famous. There are 660 recipes and one chapter alone on Soups that contains 40.
- Pages: 317
- Format: Hardback
- Genre: Food and Drink
- Rating: Not yet rated
DETAILS
- Seller: AppleSack (100% positive from 1 rating)
- Condition: Good ?
- Payment Options: PayPal and Cheque/Postal Order
- Postage: £1.63
- Notes about this copy:
H/B + D/J 1954 Nicholas Kaye, pgs 317, size 19h x 13w cms. D/J tatty-torn in half. Boards covered in mustard yellow cloth with yellow over silver embossing on the spine. Good condition.
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